Hotel supervisor
Canada
Last date to apply: no last date
This is a Hotel related job
| Employment Type: | Private |
| Employer Category: | Permanent employment, Full time |
| Salary: | CAD 1,200/- To CAD 3,200/- Per Month |
| No. of vacancies | 1 |
| Languages | English |
| Education | No degree, certificate or diploma |
| Experience | No experience |
| Specific Skills | Monitors kitchen equipment and reports issues to superiors Continually develops culinary knowledge to produce high-quality meals Measures, mixes, and prepares meal ingredients, sauces, and seasonings Washes, chops, and cuts fruit, meat, and vegetable items Assesses inventory and requests resupply when necessary Plates meal items under the chef de partie’s supervision Disposes of spoiled items and adheres to sanitation policies |
The employer accepts applications from:
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